Valorex offers you a unique range of feed ingredients that meets your business and environmental requirements. TRADILIN® is a range of natural ingredients produced from a specific linseed sourcing with a patented cooking technology making nutrients available and digestible for animals. Valorex also provides several advisory tools to bring value to the farmers and the food chain. More than 4000 farmers in 30 countries worldwide already use TRADILIN® every day !
ABOUT US
We are a French-based company, created in 1992. We have developed a total expertise from linseed sourcing to zootechnical applications. We deliver products and services to farmers and feed companies worldwide via a network of distributors.
OUR COMMITMENTS
BUILD MEASURABLE AND RECOGNIZED PRODUCTS AND SERVICES
DEVELOP A SUSTAINABLE FOOD CHAIN
CREATE ADDED VALUE FROM FARM TO FORK
KEY FIGURES
110
Employees
10
Facilities using our know how
77,000
Tons of linseed processed every year
14
Patents
420
Scientific publications
100M €
Revenue
THE MAIN APPLICATIONS OF TRADILIN® RANGE
DAIRY COWS
A combination of short term and long term benefits, a strong positive ROI for the dairy farmer :
+ Improved productivity : 1,5 L milk / cow / day + Better reproduction : 10 days of calving interval and earlier 1st calving + Improved health 10% ketosis
OMEGA 3 ENRICHMENT OF END PRODUCTS
The optimal product and service to achieve the required omega3 level
+ A 20+ years experience + Customers in more than 10 countries and 4 continents + x 2,5 increase of omega3 content in eggs
METHANE
The first solution to implement if you want to reduce enteric methane in a farmer friendly approach :
+ -9 % of enteric methane emissions, + Combination of a rumen effect and a productivity effect + Data coming from 9 peer-reviewed studies
SOWS
The optimal combination of fertility and performances :
For 30 years now,Valorex has been studying the extraordinary natural potential of oilseeds and protein-rich plants. Today, Valorex puts its innovation and production skills at the service of all agricultural stakeholders, for the advancement of human and animal nutrition.